Konich's Teriyaki

Konich's Teriyaki is a cherished Japanese restaurant nestled at 23217 Pacific Hwy S in Kent, WA, offering a vibrant taste of traditional Teriyaki and Japanese comfort food in a casual, welcoming setting. Known for its generous portions and bold flavors, Konich's excels in delivering authentic dishes that leave a lasting impression for both longtime fans and newcomers alike.

Step inside, and you’ll find a cozy, unpretentious dining atmosphere where the focus is firmly on the food. The interior doesn’t rely on flashy decor; instead, it’s the mouthwatering aroma of perfectly grilled chicken and sizzling wok-fried specialties that truly sets the scene. It’s a place where friendly smiles from the staff and the aroma of bold, savory sauces instantly invite you to settle in and savor each bite.

The menu is a treasure trove for anyone craving Japanese favorites with a hearty, flavorful twist. Standout dishes include the Pork Teriyaki and the Beef and Pork Teriyaki Combo, both beautifully balanced with tender meats glazed in a subtly smoky, well-rounded sauce that is never overly sweet. The Bulgogi offers a deliciously marinated beef experience, while the Combo Fried Rice is a perfect side or a satisfying meal on its own, packed with fresh ingredients and a fantastic savory kick.

Noodle lovers are equally spoiled with a diverse selection of expertly prepared noodle soups and stir-fries. Whether it’s the fiery depth of the Beef Spicy Ramen or the savory, shrimp-filled Udon with 5pc Shrimp, each bowl is a comforting hug in culinary form. The Combo Yakisoba, featuring chicken, beef, pork, and shrimp, is another highlight that showcases a harmonious mix of textures and flavors in every forkful.

Konich's Teriyaki also shines with its Teriyaki Combos, which creatively pair favorites such as Chicken & Orange Chicken or the indulgent Chicken & Kalbi (Short Ribs). Sea soned to perfection and served with fresh sides, these combos exemplify the restaurant’s commitment to hearty, satisfying meals that keep guests coming back for more.

House Specials like the Dinner Special — which comes with chicken teriyaki, rice, salad, shrimp tempura, and gyoza or egg roll — highlight the vibrant variety and value that diners adore. Patrons appreciate not only the full plates but the generosity with sauces and accompaniments, making each visit feel like a feast.

Customer testimonials reflect the high regard Konich's holds in the community. “The food was the best teriyaki I have had in this area,” shares B and J, praising the authentic flavors and friendly owner despite the neighborhood’s challenges. Aaron R has been loyal for over a decade, noting the consistent quality and satisfying portions that continue to “hit the spot.” Megan Hood calls it “hands down the best teriyaki in Des Moines,” particularly raving about the perfect broth of the wonton soup and the warm hospitality from Tim and his family. Bobby Mills praises the “prompt and friendly service,” the perfectly grilled chicken with its subtle smoky aroma, and the impeccably crunchy, well-seasoned fried chicken that boast bold, balanced sauces — far more than just sugary glazes.

Konich's Teriyaki radiates authenticity and passion for Japanese cuisine. Whether you're craving comforting spicy ramen, a satisfying teriyaki combo, or crave-rich appetizers like egg rolls and gyoza, this Kent spot serves up soulful meals that delight every sense. Its approachable vibe and genuine hospitality make it not just a place to eat, but a memorable dining experience you'll want to revisit time and again.